Fundraiser Patxis( Pah-cheese) Pizza

On March 20th, 2012 we will hold our second annual Patxis Pizza Fundraiser. This was a very successful event for us last year.

It is easy: just order on the phone by calling 415.285-2000 or visit them at 4042 24th street. You can also visit their website  http://patxispizza.com/sf-noe-valley.html

Our fundraiser is for a portion of all sales at this location on 24th street for the entire day . Please support our school on this day by ordering food to take home, or half baked pizzas for another time, delivery orders, and gift certificates.

Invite your friends, family, and colleagues!

Thank you for your support !!!

Patxi’s Pizza Menu

   

APPETIZERS

Antipasto Plate

Naturally cured Zoe’s Hot Coppa, Aged Prosciutto, and Spanish Chorizo, served with artisan cheeses, olives and toasts 9.95

Classic Bruschetta

Grilled batard bread topped with roasted cherry tomatoes, basil, and olive oil 4.95

Gratinato

A warm dip of cannellini beans, artichokes, and spinach with parmesan, lemon, oregano, garlic, and olive oil, served with toasts 7.95

Artichoke Dip

Artichokes, cream cheese, roasted red bell peppers, parmesan cheese and jalapeños 7.95

Polpetti

House made meatballs with beef, pork, and porcini mushrooms, served in a slightly spicy red sauce 8.50

Snack Pizza

Extra thin cheese pizza 5.95 (+.99 per topping)

SALADS

Butter Lettuce

Bacon, blue cheese, tomato, and buttermilk ranch dressing 7.95

Greek

Garden vegetables, feta, onions, olives, and classic red wine vinaigrette 7.50

Spinach

Cherry tomatoes, cranberries, bacon, almonds and red onion, choice of dressing 7.50

Caesar

Romaine hearts, parmesan toast, aged asiago cheese, anchovies 6.95

Garden Salad

Sweet lettuces, garden vegetables, mushrooms and onion, choice of dressing 6.95

Dressings

Balsamic Vinaigrette, Bleu Cheese, Buttermilk Ranch, Caesar, Extra Virgin Olive Oil & Vinegar, Red Wine Vinaigrette, Poppy Seed

Add chicken breast 2.95 Add feta 0.95

PIZZA

Patxi’s is proud to offer our pizzas in four different styles to suit your taste:

Chicago “Stuffed” Our flagship pie. A hearty deep dish pizza with a layer of crust on the bottom, followed by layers of cheese and toppings, all covered by another thin layer of crust, topped with our homemade sauce. Prepared and cooked in a deep dish pan. 35-40 minute cook time.

Patxi’s Pan Pizza This lighter deep dish pie features a crunchy cornmeal style crust, with cheese and toppings covered by sauce. Prepared and cooked in a deep dish pan. 25-30 minute cook time.

Regular Crust Classic pizza, medium thick crust, crunchy on the outside and chewy on the inside. 25-30 minute cook time.

Extra-Thin Crust Crunchy, minimalist, cracker-flat crust highlights the toppings. 20-25 minute cook time

All pizzas are available with regular, whole wheat. All sauces and crusts are vegan. Gluten-free pizza available in 10″ and 14″ size, in a special thin crust style.

PIZZA COMBOS

All combos include sauce and your choice of mozzarella at no charge. All combos are available in any style. All combos are priced per topping (number of toppings is indicated for each combo below)

Favorite Pepperoni, mushrooms, and black olives (3)

Special Sausage, mushrooms, onions and green peppers (3)

Veggie Mushrooms, onions, green peppers and black olives (3)

Spinach-Pesto Spinach,

basil-garlic pesto and parmesan. (3) Try it with chicken! (5)

Spicy Bacon Cheeseburger

Extra ground beef, bacon and jalapeños (5)

Greek Artichoke hearts, feta, green olives and red bell peppers (4)

Prosciutto Aged prosciutto, mozzarella and sauce. Try it on extra-thin crust! (2)

BBQ Chicken BBQ chicken, roma tomatoes and jalapeños (4)

Vegan Spinach, crushed garlic, red onions, and Daiya vegan cheese on a whole wheat crust (3)

Classic Meat Pepperoni, Italian sausage and Canadian bacon (3)

Caliente Spanish chorizo, hot coppa and jalapeños (5)

Californian Whole wheat crust, low fat mozzarella, red onions and fresh spinach (2)

PIZZA TOPPINGS

Meat Toppings

Zoe’s Pepperoni

Italian Sausage

Canadian Bacon

Ground Beef

Italian Salami

Roasted Chicken*

BBQ Chicken*

Bacon*

Anchovies

Zoe’s Natural Meats

Hot Coppa *

Aged Prosciutto *

Spanish Chorizo *

Spicy Salami *

Genovese Salami *

Veggie Toppings

Basil

Crushed Garlic

Black or Green Olives Roma Tomatoes Spinach

Green or Red Bell Peppers Jalapeños

Zucchini Mushrooms

Red or Yellow Onions Scallions

Broccoli

Pineapple

Artichoke Hearts

Feta cheese

Basil and Garlic Pesto*

Kalamata Olives*

Mozzarella Choices

Regular Mozzarella

Low-Fat Mozzarella

Lisanatti SoySation (soy cheese, not vegan)

Daiya Vegan Cheese (soy-free)

* charged as two toppings

Toppings on half of a pizza are half-price

“Extra” of any topping is double

CHICAGO STYLES					THIN STYLES
		10”	12”	14”			10”	12”	14”	16”
(Serves)		(2-3)	(3-4)	(4-5)	(Serves)		(1-2)	(2-3)	(3-4)	(4-5)
Cheese		15.95	19.50	21.99	Cheese		10.50	13.50	16.50	19.50
+1	Topping	17.54	21.39	24.38	+1	Topping	12.09	15.39	18.89	22.19
+2	Toppings	19.13	23.28	26.77	+2	Toppings	13.68	17.28	21.28	24.88
+3	Toppings	20.72	25.17	29.16	+3	Toppings	15.27	19.17	23.67	27.57
+4	Toppings	22.31	27.06	31.55	+4	Toppings	16.86	21.06	26.06	30.26
Additional		1.59	1.89	2.39	Additional		1.59	1.89	2.39	2.69